Food Service Worker Food Service Workers is responsible for providing guests with a positive dining experience. Employees rotate daily through a variety of specific duties as described below.
The essential functions of the Food Service Worker position include:
• Assisting with meal preparation for YMCA guests
• Serving meals
• Washing dishes
• Cleaning kitchen and dining rooms
• Keeping meal service lines clean and fully stocked with food and supplies (plates, cups, etc.)
• Cleaning restrooms, including toilets
Other Functions / Requirements:
• Check and sell meal guest tickets at the “check stand”
• Operate cash register and balance cash box
• All other duties as assigned
* Participants will be assigned to handle and serve pork products.
* Participants will be using cleaning chemicals.
* Participants must be able to lift up to 35 pounds.
* Food service workers also are usually involved in customer service to some extent and may also perform some cashier duties. Therefore, participants must have good English communication skills, excellent customer service skills, good math skills, and should be familiar with U.S. currency.
* During employment, participants are expected to meet certain standards of performance and conduct themselves as explained in the seasonal handbook.
Housekeeping Participants will work in the Housekeeping Department. Housekeeping duties include checking in with and meeting the expectations of the supervisors and guests.
Housekeeping Essential Functions / Requirements:
• Clean cabins and lodge rooms
• Clean lobbies and public areas
• Work on a crew with 3-5 coworkers
• Efficiently clean guest accommodations including the following tasks: clean fireplaces, vacuum and dust, strip linens and make beds, wash windows, clean toilets, sinks and showers, empty trash, mop and sweep floors, and clean ovens, etc.
• Work with various types of cleaning chemicals
• Complete maid service in required rooms
• Lift and carry up to 50 pounds
For an example of the rooms to be cleaned, please see the following link: https://ymcarockies.org/Lodging
Laundry Attendant Essential Functions / Requirements:
• Sort, fold, shrink-wrap, and stack laundry
• Load and empty washers and driers
• Operate washers and driers at proper time, temperature, and cycle settings
• Serve customers at the linen exchange door
• Follow safe practices while handling chemicals, biohazards, and machinery
• Move, replace, and connect laundry chemical drums using a wheel dolly
• Maintain and repair window coverings in guest accommodations as needed
• Lift and carry up to 50 pounds
*Please note: Laundry duties will make up less that 15% of position duties.
Janitorial Essential Functions / Requirements:
• Delivery of Guest Amenities
• Clean lobbies and public areas
• Clean indoor and outdoor entryways
• Clean carpets and hard surface flooring
• Work on a crew with 3 to 5 coworkers
• Work with various types of cleaning chemicals
• Lift and carry up to 50 pounds
Position
Start Early
Food Service Worker (6 M/F)
Housekeeping (5 M/F)
Start Late
Food Service Worker (5 M/F)
Housekeeping (4 M/F)
Location
Estes Park , CO
Rate
Food Service Worker $15.16 per hour
Housekeeping $15.16 per hour
Hours
32-40 hours per week
Start Date – End Date
Start Early
Start 7 May 2027 – 26 May 2027
End 15 Aug 2027 – 7 Sep 2027
Start Late
Start 15 May 2027 – 5 Jun 2027
End 15 Aug 2027 – 7 Sep 2027
English level
Intermediate – Advanced
Housing
$170 per person, per week (includes 3 meals per day)
Deposit Amount $0
**Participants will live in dormitory-type accommodations. The dormitory is co-ed, but each room will be gender specific. The dormitory has bedroom furniture, linens, and internet. There is a shared common area in the building that has a TV, microwave, and refrigerator. There is a telephone which can be used only with a phone card. Participants must provide a phone card. The Human Resources department offers staff activities. Please see the Room and Board agreement at the back of this job offer for additional details. Weekly $170 payroll deduction covers rent, 3 meals per day (7 days per week), access to laundry facilities, and all utilities including internet. Cooking appliances are not allowed in the dorm rooms (including hot plate, electric fryer, coffee maker, crock-pot, electric kettle, microwave, etc). Non-roommate visitors are not allowed in dorm rooms between 11 p.m – 7 a.m. Housing arrival of more than 2 days before program start date is NOT permitted. VERY IMPORTANT! PLEASE READ CAREFULLY: No alcohol or drugs are allowed in the housing or anywhere on the YMCA property. Any participants caught in possession of alcohol or drugs will have their employment terminated with YMCA of the Rockies Participants who are terminated for any reason or end their employment must vacate the housing immediately. YMCA of the Rockies will conduct drug and alcohol testing for 1. Reasonable suspicion, 2. On the job injury, 3. YMCA vehicle accident, and 4. Random testing.
Transportation to work
Students can walk or ride a bike.
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