(เต็มแล้วจ้า) Sea Watch Resort
MYRTLE BEACH , SC
Job Description
Barista :A Barista will take orders and make coffee, tea, and other drinks to customer specifications. Must ensure quality control of menus regarding cleanliness and appearance; assist guests in menu choices, making suggestions, answering questions and upselling products to increase revenue; perform opening and closing duties according to established side-work checklists.
Server/Host/Cashier :Participants will rotate between the Server, Host, and Cashier positions at the discretion of the host employer.
A Server will receive and serve meal and beverage orders in an outgoing, friendly, and timely manner and provide guests with superior service.
Duties include but are not limited to:
– Display knowledge of basic food preparation and service.
– Keep work areas clean and organized.
– Act as a bus person as required.
– Stock areas with linen, glassware, silver.
– Greet and seat guests.
– Complete all necessary side work to include preparing garnishes, stocking cold areas with cream and butter, filling and stocking salt/pepper shakers, separating linen, etc.
– Display knowledge of special and standard menu items and their ingredients.
– Operate computer in prescribed manner for recording orders, prices, and ticket totals.
– Meet service quality standards that affect guest satisfaction; respond to guest questions or problems in a timely, professional manner.
– Meet the Resort standards for work procedures, dress, grooming, attendance, and punctuality; report to work and return from breaks on time; give advance notice when absence is anticipated; accept work assignments
without complaints.
General cleaning is required and additional responsibilities may be assigned by supervisor as necessary.
The Host/Hostess will oversee the greeting and seating of guests, along with responding to guest inquiries at various Food and Beverage outlets.
Duties include but are not limited to:
– Ensure the outlets’ entries are clean and clear of any hazards.
– Verify and log all food tickets.
– Perform opening and closing duties as needed.
– Greet all guests upon entering the area.
– Ascertain dining needs.
– Seat guests and manages seating charts.
– Provide beverage service to all tables.
– Acquaint guests with food offered, buffets, menu ordering.
– Assist teammates with side work.
– Prepare to-go boxes for guests not dining at the outlet.
General cleaning is required and additional responsibilities may be assigned by supervisor as necessary.
Cashier duties include, but are not limited to: handling American currency, taking orders and entering them into the POS system, and answering customer questions.
Position
Barista (1 M/F)
Server/Host/Cashier (1 M/F)
Location
Myrtle Beach, SC
Rate
Barista $13.00 per hour
Server/Host/Cashier $4.75 per hour + tips (with a guaranteed minimum of $13 per hour) for server; $13.00 per hour for host and cashier.
Hours
32-40 hours per week
Start Date
19 May 2025 – 1 Jun 2025
End Date
17 Aug 2025 – 7 Sep 2025
English level
Upper Intermediate
Housing
$100 per person, per week
**Participant will live in a hotel room with up to 3 other participants. Room includes a bathroom, a hot plate and wifi. Participant will have access to a dining area that includes microwaves and cooking supplies. Coin operated laundry facilities available on-site.
Transportation to work
Host Employer will provide transportation to and from work at no cost.
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